Thursday, April 7, 2011

Chocolate Zucchini Snack Cake {no grain, no sugar}

adapted from Zucchini Cake
Ummmm so good. No grain, no sugar, just moist and delicious. 

1 cup plain yogurt
1/2 cup coconut or almond milk
1/4 cup olive oil
1/2 tsp Stevia
2 eggs
2 cups almond flour
1 tbsp baking powder
1/2 tsp sea salt
1/2 cup cocoa powder
2 cups zucchini, grated
1/2 cup walnuts, chopped

Cream yogurt, milk and olive oil together. Add stevia and mix well. Add eggs and mix well. Then add in remaining ingredients and stir. Place in a greased cake pan and bake at 350 degrees for 35-40 minutes. 

No comments:

Post a Comment